Chef's Larder
Chefs Larder Instant Custard Mix 3.5kg
Regular price
£24.49
Regular price
Sale price
£24.49
Chefs Larder Instant Custard Mix 3.5kg
ust add boiling water
Bain Marie Stable
No Artificial Colours
Suitable for Vegetarians
350 servings
Suitable for Vegetarians
Ingredients and Allergens
Sugar, Whey Powder (Milk), Modified Maize Starch, Palm Kernel Oil, Palm Oil, Milk Proteins, Colour (Annatto Norbixin), Flavouring, Anti-Caking Agent (Silicon Dioxide)
For allergens, see ingredients in bold.
Handling and Cooking
Storage
Store in a cool, dry place. Keep closed after use.
Usage
Preparation Instructions 1. Weigh out required amount of custard mix as per table and place into a large bowl. 2. Pour boiling water onto the custard powder and mix with either a fork or whisk until smooth and creamy, ensuring all the powder at the bottom is mixed in. 10g custard mix + 50ml boiling water = 1 serving 200g custard mix + 1 litre boiling water = 20 servings 1kg custard mix + 5 litres boiling water = 100 servings The custard can be kept in a bain marie at 63°C or above for up to 2 hours.
Nutrition
| Typical Values | per 100g as sold | per 60g serving as prepared |
| Energy | 1843kJ/437kcal | 184kJ/44kcal |
| Fat | 11g | 1.1g |
| of which saturates | 8.9g | 0.9g |
| Carbohydrate | 80g | 7.9g |
| of which sugars | 60g | 5.9g |
| Protein | 5.0g | <0.5g |
| Salt | 0.90g | 0.09g |
| Contains 350 x 60g servings |