Rocky Road Frappe
Rocky Road Frappe
Indulge this season with our Rocky Road Frappe recipe! Easy to customise and wonderfully delicious, the perfect addition to every menu.
A twist on the no-bake slice made up of milk chocolate and marshmallows along with other ingredients! And that is exactly what this drink has and more!
With many toppings, sauces and syrups available, you can make this recipe your own and get creative with it!
- Ingredients
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Simply Chocolate Frappe Powder
12oz 16oz 20oz 2 scoops (50g) 2 scoops (50g) 3 scoops (75g) -
Simply Toasted Marshmallow Syrup
12oz 16oz 20oz 2 pumps (15ml) 2 pumps (15ml) 3 pumps (22.5ml) - Milk
12oz 16oz 20oz 120ml 140ml 160ml
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Simply Chocolate Frappe Powder
- Instructions
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- Add the toasted marshmallow syrup, chocolate frappe powder and milk to a blender.
- Add a cup of ice and blend for 30 seconds or until smooth.
- Pour the blender contents in a cup and top with whipped cream.
- Decorate with chocolate sauce, mini marshmallows and biscuit crumb.